At the start of 2012, point of sale industry executives predicted that companies would be investing heavily in mobile POS technology and business owners would look to convert or replace their current POS with a mobile solution.

Taking orders on a mobile POS system can save a restaurant time and money by reducing the number of forgotten orders and kitchen backups, errors and resources spent remaking food or drinks that were improperly inputted into the primary workstation.

With Mobile POS, restaurants will be able to reduce or eliminate a customer’s wait time. Since timely customer service is such an important factor for ensuring repeat business, it is imperative to make sure customers are waiting the shortest amount of possible time.

It seems like every time you turn around, technology is changing. Thankfully, for the retail and restaurant industry, technology is not only changing, but also advancing. With Mobile POS systems becoming the latest trend in the industry, more restaurateurs are turning to mobile solutions to improve operational efficiency and the customer experience.

pcAmerica, a leading developer of point of sale software applications, will be exhibiting at VARTECH 2011 USA/Latin America from August 15-17 in Miami Beach, Florida at booth #431.

David Gosman also contributed his time as a panelist on the Technology Vision Panel Discussion. Nearly 400 attendees listened to Gosman and the five other panelists discuss mobility solutions VARs can offer their customer base.